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Price : £5.20
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Adds a depth of savoury flavour Delicious as a dipping salt with quails’ eggs and adds a savoury note to cheese scones, herb dumplings and game casseroles, as well as making- at the risk of repeating ourselves- a brilliant Bloody Mary. Adds a depth of savoury flavour to soups, vegetable purees and roasted roots. |
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